Mövenpick Hotel Karachi invites you to a culinary celebration that promises to transport your taste buds to the heart of Balochistan. From October 25th to 27th, the Bolan Food Festival will take over the hotel’s stunning poolside setting, offering guests an immersive experience of authentic Balochi cuisine, live cooking, and cultural performances.
Guests can indulge in a rich array of traditional Balochi dishes, each prepared with the finest ingredients and crafted by expert chefs to capture the essence of the region’s unique culinary heritage. From savory stews to mouth-watering grills, the festival is designed to take you on a journey through the vibrant flavors that Balochistan is known for.
The Bolan Food Festival is more than just a dining experience—it’s a celebration of culture, bringing together the culinary traditions and warm hospitality of Balochistan. Live cooking demonstrations will allow guests to witness the intricate processes behind each dish, adding an educational twist to the festival. Additionally, the poolside ambiance enhances the entire experience, providing a perfect backdrop for a weekend of delicious food and cultural discovery.
With a price of Rs. 4,995 + tax per person, this three-day festival offers an exceptional opportunity to savor the richness of Balochi cuisine in a luxurious setting. Reservations can be made by calling 021 3563 3333 (Ext 3205), ensuring that your place is secured for this highly anticipated event.
Don’t miss out on this delicious celebration of Balochi flavors at Mövenpick Hotel Karachi. Whether you’re a food enthusiast eager to explore new tastes or simply looking to enjoy a vibrant cultural event, the Bolan Food Festival promises an unforgettable experience.